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BANG SAN THAI CUISINE is 100% Halal food. We are the original Thai Halal restaurant in the Bay Area!
Our soy sauce, fish sauce, and other cooking sauces are made in Thailand and they are certified Halal!

Contrary to popular misconceptions Coconut Milk and Coconut Oil are 'healthy' fats. READ BELOW!
(SOME FACTS AND INFORMATION ON COCONUT MILK AND COCONUT OIL...)
Our food is traditionally cooked Thai food. The difference is the meats
Halal certified meat meets strict health requirements. The meat is raised in a humane environment, and does not contain any chemicals (steroids, hormones, etc). It is slaughtered by hand, and contains less adrenals than machine slaughtered meat. There is also a health inspector present at the time of slaughter to ensure no sick animals are passed through. The animals have not been fed any meat or meat by-products (cause of many meat orientated diseases).
YOU CAN TASTE THE DIFFERENCE!
We hand select all our produce at various markets to ensure our food is the freshest possible. and use only the finest ingredients we can find.
YOU CAN TASTE THE DIFFERENCE!
Ameena (Pin) Khan, owner and chef, has had 16 years experience cooking in the Bay Area since coming from Thailand. She prepares all sauces personally from only the freshest of ingredients.
Vegetarians:
Bang San is proud to also present a 100% vegan vegetarian menu (at our O'Farrell location). We do not use fish sauce, oyster sauce, etc in our vegetarian dishes. We can substitute most of our meat dishes with imitation beef, chicken, or fish.
It is hard to find halal food in Thailand. From this website will benefit me alot of information about halal food!!! Thanx
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